Pho Point Loma & Grill
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Latest inspection
GradeA92/100
- Latest routine inspection
- January 7, 2026
- Inspections on record
- 7
- Routine inspections
- 4
- Standard
- CA Health & Safety Code §113715
- Source
- County of San Diego
Inspection history
- DateJanuary 7, 2026InspectionRoutineResultA92/100CompleteViolationsHolding TemperaturesFood Contact SurfacesHot and Cold WaterEquipment and Utensil Storage, UsePremises, Personal/Cleaning Items, Exclusion Measures
- DateJanuary 16, 2025InspectionRe-inspectionResultNot gradedCompleteViolationsNone recorded
- DateJanuary 7, 2025InspectionRe-inspectionResultNot gradedCompleteViolationsHolding TemperaturesPermit
- DateDecember 13, 2024InspectionRoutineResultA90/100CompleteViolationsHolding Temperatures (major)Food Contact SurfacesThawing MethodsNonfood Contact Surfaces CleanEquipment, Utensils, Linens Storage and UseFloors, Walls, and Ceilings
- DateMay 24, 2024InspectionRoutineResultA96/100CompleteViolationsHolding TemperaturesFood Contact Surfaces
- DateMay 24, 2023InspectionRe-inspectionResultNot gradedCompleteViolationsNone recorded
1 older record not shown.
7 inspections on record, 4 of them routine. Each row states what the County recorded on that date. A violation listed here may have been corrected since.
Grayte displays public health inspection records sourced directly from San Diego County Department of Environmental Health and Quality (DEHQ). This data reflects conditions observed on the inspection date shown — violations may have been corrected since. Closure orders are temporary — most restaurants reopen within days after corrections are confirmed. Grayte does not rate, rank, or editorialize restaurants. We are not affiliated with San Diego County or any government agency. View source data