Latin Chef Peruvian Cuisine
Watches are being upgraded
Latest inspection
GradeA98/100
- Latest routine inspection
- February 19, 2026
- Inspections on record
- 5
- Routine inspections
- 4
- Standard
- CA Health & Safety Code §113715
- Source
- County of San Diego
Inspection history
- DateFebruary 19, 2026InspectionRoutineResultA98/100CompleteViolationsStorage of Toxic SubstancesFloors, Walls, and Ceilings
- DateApril 10, 2025InspectionRe-inspectionResultNot gradedCompleteViolationsNone recorded
- DateApril 10, 2025InspectionRoutineResultA90/100CompleteViolationsFood Handler TrainingHolding TemperaturesHot and Cold WaterStorage of Toxic SubstancesFood StorageEquipment, Utensils, Linens Storage and UseGarbage and Refuse
- DateApril 19, 2024InspectionRoutineResultA92/100CompleteViolationsFood Handler TrainingProper Handwashing FacilitiesFood Separated and ProtectedStorage of Toxic SubstancesFood StorageEquipment, Utensils, Linens Storage and Use
- DateDecember 18, 2023InspectionRoutineResultA99/100CompleteViolationsPremises, Personal/Cleaning Items, Exclusion Measures
5 inspections on record, 4 of them routine. Each row states what the County recorded on that date. A violation listed here may have been corrected since.
Grayte displays public health inspection records sourced directly from San Diego County Department of Environmental Health and Quality (DEHQ). This data reflects conditions observed on the inspection date shown — violations may have been corrected since. Closure orders are temporary — most restaurants reopen within days after corrections are confirmed. Grayte does not rate, rank, or editorialize restaurants. We are not affiliated with San Diego County or any government agency. View source data