Harumama Teriyaki and Bao
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Latest inspection
GradeA94/100
- Latest routine inspection
- April 20, 2026
- Inspections on record
- 12
- Routine inspections
- 5
- Standard
- CA Health & Safety Code §113715
- Source
- County of San Diego
Inspection history
- DateApril 27, 2026InspectionRe-inspectionResultNot gradedCompleteViolationsNone recorded
- DateApril 20, 2026InspectionEnvironmentalResultNot gradedCompleteViolationsNone recorded
- DateApril 20, 2026InspectionRoutineResultA94/100CompleteViolationsHolding TemperaturesFood Separated and ProtectedFruits and Vegetables WashedEquipment and Utensil Storage, UsePlumbing
- DateNovember 7, 2025InspectionRe-inspectionResultNot gradedCompleteViolationsNone recorded
- DateOctober 29, 2025InspectionRoutineResultA93/100CompleteViolationsFood Safety CertificationHolding TemperaturesFood Contact SurfacesEquipment, Utensils, Linens Storage and Use
- DateJanuary 28, 2025InspectionRe-inspectionResultNot gradedCompleteViolationsNone recorded
6 older records not shown.
12 inspections on record, 5 of them routine. Each row states what the County recorded on that date. A violation listed here may have been corrected since.
Grayte displays public health inspection records sourced directly from San Diego County Department of Environmental Health and Quality (DEHQ). This data reflects conditions observed on the inspection date shown — violations may have been corrected since. Closure orders are temporary — most restaurants reopen within days after corrections are confirmed. Grayte does not rate, rank, or editorialize restaurants. We are not affiliated with San Diego County or any government agency. View source data