Duck Dive
Watches are being upgraded
Latest inspection
GradeA97/100
- Latest routine inspection
- January 6, 2026
- Inspections on record
- 14
- Routine inspections
- 6
- Standard
- CA Health & Safety Code §113715
- Source
- County of San Diego
Inspection history
- DateJanuary 6, 2026InspectionRe-inspectionResultNot gradedCompleteViolationsNone recorded
- DateJanuary 6, 2026InspectionRoutineResultA97/100CompleteViolationsHolding TemperaturesNonfood Contact Surfaces Clean
- DateOctober 14, 2025InspectionRe-inspectionResultNot gradedCompleteViolationsNone recorded
- DateOctober 14, 2025InspectionRoutineResultA100/100CompleteViolationsNone recorded
- DateOctober 13, 2025InspectionRoutineResultB82/100CompleteViolationsHolding Temperatures (major)Proper Cooling (major)Food in Good Condition, Safe and Unadulterated (major)Shellfish Tags (major)VerminFood Separated and ProtectedEquipment and Utensil Storage, Use
- DateOctober 3, 2024InspectionRe-inspectionResultNot gradedCompleteViolationsNone recorded
8 older records not shown.
14 inspections on record, 6 of them routine. Each row states what the County recorded on that date. A violation listed here may have been corrected since.
Grayte displays public health inspection records sourced directly from San Diego County Department of Environmental Health and Quality (DEHQ). This data reflects conditions observed on the inspection date shown — violations may have been corrected since. Closure orders are temporary — most restaurants reopen within days after corrections are confirmed. Grayte does not rate, rank, or editorialize restaurants. We are not affiliated with San Diego County or any government agency. View source data